Garrick Williamson
Traveler, full-time marketer and food lover from Ohio
Hi, I'm Garrick. I live in Ohio, I work full time in marketing, and whenever I can, I'm on the road.
How the road made me a food lover
Travel means food stops, lots of them. Somewhere between one town and the next, I stopped seeing them as a quick refuel and started looking forward to them. A good stop can make a long drive, and trying something new at each one is how a traveler turned into a food lover.
Red Lobster, from the first visit
I was a fan the first time I walked into a Red Lobster. Two things won me over: the Cheddar Bay Biscuits and the Shrimp Scampi. Whatever else I'm in the mood for, those two make it to my table every visit.
Beyond Red Lobster
Red Lobster isn't the only chain I love. Texas Roadhouse and Outback are two more places whose food I really enjoy.
How I keep this guide current
I visit Red Lobster and follow its official menu online, so when a dish, a price or a deal changes, I check it here too. Menus and prices still vary by location, so your local restaurant has the final word.
Disclosure
Garrick works at a marketing agency that has done work for Red Lobster. This guide is his own project.
Get in touch
Spotted a price that changed, or a dish we're missing? Email contact@redlobstermenuu.com or use the contact form. Start with the full menu with prices or the blog.